"NOSTRA TERRA" RISOTTO
Our courses of risotti
“NOSTRA TERRA” RISOTTO
Twenty-six different recipes for risotto ready for cooking. Each bag contains the full recipe: for the preparation must be added exclusively boiling water, white wine, salt and olive oil / butter.
GOURMET RECIPES
- PORCINI MUSHROOMS
- PORCINI AND SAUSAGE
- TRUFFLE
- TRUFFLE FLAVOR
- SAFFRON
- SPECK AND RED CHICORY
- FOUR CHEESES
- CHEESE AND RED CHICORY
- LEMON
RECIPES WITH VEGETABLES
- MIX VEGETABLES
- SPINACH
- ASPARAGUS
- SWEET PEPPERS
- EGGPLANT
- TOMATO AND BASIL
- RED CHICORY
- PUMPKING
- ZUCCHINI AND SAFFRON
- ROSEMARY
- PESTO SAUCE